KathaāStories of Flavours
Plate of Kathaā homemade chekkalu, crispy Andhra rice crackers, served with two glasses of chai

Homemade in Bengaluru

Chekkalu (Andhra Rice Crackers)

చెక్కలు

Simple bites. Deeper stories.

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About our chekkalu

Chekkalu are crispy Andhra rice crackers — rice flour with chana dal, curry leaves and green chilli, rolled thin and fried until golden and crunchy.

Made for evening chai, and for dipping into our chutneys. Freshly made in small batches in Bengaluru.

How to enjoy it

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