Andhra chutneys · Bengaluru
Homemade gongura pachadi, tomato and ginger chutneys and crispy chekkalu — slow-cooked in small batches with honest ingredients and no artificial preservatives. Delivered across Bengaluru.
Homemade Andhra chutneys
Every jar is made fresh in small batches. Choose your jars, and we'll confirm your order personally on WhatsApp or email.
గోంగూర పచ్చడి · Gongura Pachadi
Tangy. Spicy. Unforgettable.
Gongura — sorrel leaves, loved across Andhra Pradesh and Telangana — gives this chutney its unmistakable tang. We wash and prep fresh gongura leaves by hand, then slow-cook them with dried red chillies, mustard, fenugreek, a touch of coriander, oil and salt.
From ₹249
టమాటా పచ్చడి · Tomato Pachadi
Rich. Tangy. Comforting.
Our tomato pachadi is the everyday comfort chutney of Andhra homes. Ripe tomatoes are cooked down with tamarind and chillies and finished with a mustard and curry-leaf tempering.
From ₹219
అల్లం పచ్చడి · Allam Pachadi
Bold. Rich. Comforting.
Allam pachadi — Andhra-style ginger chutney — is sweet, sour and spicy all at once. Fresh ginger is cooked with tamarind and a touch of jaggery into a bold, warming chutney.
From ₹239
చెక్కలు · Andhra Rice Crackers
Simple bites. Deeper stories.
Chekkalu are crispy Andhra rice crackers — rice flour with chana dal, curry leaves and green chilli, rolled thin and fried until golden and crunchy.
From ₹149
Our story
Fresh gongura leaves, washed and prepped by hand. They slowly turn into your most-loved chutney.
No shortcuts — just familiar ingredients, traditional recipes from Andhra kitchens, and a lot of care in every batch.
Every jar has a story —
this is ours.
Inside our Gongura Chutney
Tap an ingredient to explore
Tell us your favourite
The classic. Mix, take a bite, close your eyes.
A spoonful on the side makes breakfast feel like home.
Spread it thin for a tangy, spicy kick.
Cool curd rice meets fiery chutney. Perfect match.
Crunchy chekkalu and a hot cup of tea.
Simple & personal
Add your favourite chutneys and snacks to the basket.
Your name, WhatsApp number, email and Bengaluru address — no payment on the site.
We'll reach out to confirm availability, delivery slot and payment details.
Your jars are packed with care and delivered across Bengaluru.
Good to know
We currently deliver across Bengaluru. Share your locality and pincode while ordering and we'll confirm the delivery slot and charges on WhatsApp or email.
There's no payment on the website. Once we confirm your order on WhatsApp or email, we'll share simple payment details (like UPI) with you.
No artificial preservatives — just traditional ingredients like oil, salt, chillies and spices, the way it's done at home.
Keep it in a cool, dry place and refrigerate after opening. Always use a clean, dry spoon so every jar stays fresh till the last bite.
Yes! Add a note while placing your order (or just mention it) and we'll get back to you with options.
About Kathaā
Kathaā — Stories of Flavours is a small home kitchen in Bengaluru making traditional Andhra chutneys and snacks the way they're made at home. Our signature gongura chutney (gongura pachadi) is slow-cooked from fresh gongura leaves, red chillies, mustard and fenugreek. Alongside it you'll find a comforting tomato chutney (tomato pachadi), a bold ginger chutney (allam pachadi) and crispy chekkalu — Andhra rice crackers for tea time.
Every jar is made in small batches with no artificial preservatives. We deliver across Bengaluru — Koramangala, HSR Layout, Indiranagar, Whitefield, Hebbal, JP Nagar, Jayanagar, Electronic City, Marathahalli, Yelahanka and more — and confirm every order personally on WhatsApp or email.